Warm Sourdough

with roasted garlic butter

Mozzarella & Basil Arancini

Arancini balls served with parmesan & bread sauce

Crispy Calamari & Prawns

lemon aioli & marinated sour onions

Tuscan chicken liver pate

With ciabatta, pickles and seasonal chutney

Zuppetta di Mar

Fresh Mussels& Clams in a tomato salsa ,served with toasted bread

Spinach & Ricotta Ravioli

Sage brown butter, parmesan

Agria Potato Gnocchi

Gorgonzola sauce, mushrooms, broccoli, caramelised walnuts

Chicken Fettuccine

creamy tomato salsa , parmesan

Frutti di Mare Fettuccine

Egg pasta with mussels, clams, prawns & calamari in tomato salsa

Traditional Lasagne

Slow -cooked beef ragu, béchamel , parmesan

Braised Beef Cheek

red wine reduction ,parmesan mash, baby carrots, broccoli

Roasted Lamb Rump

spiced pumpkin puree, beetroot, feta, kale crisps , pumkin seeds jus

Pan Fried Market Fish

seafood shiitake miso broth, mussel, clam ,prawn sun-dried tomato, olives ,parsley , & roasted cauliflower

Pork Scotch Fillet

sweet marsala & mushroom sauce , charred leek & herbs

Mixed Leaf Salad

with rosemary- thyme balsamic vinaigrette

Fried Potatoes

Fried potatoes, aioli

Red wine poached pear

creme anglaise salsa , coconut crumble & vanilla ice cream

Traditional cream bruleè

crafted with vanilla pod seeds

Tiramisu

Tiramisu layers of whipped mascarpone, brandy chocolate & espresso soaked homemade savoiardi

Chocolate fondant

zabaglione cream, chocolate crumble & sea salt

Americano

Cappuccino

Espresso

Flat White

Latte

Long Black

Macchiato Short

Macchiato Long

Mocha

Chamomile Tea

Earl Grey Tea

English Breakfast Tea

Green Tea

Herb Tea

Liquorice Tea